celery, garlic, bell pepper, canned tomato, butter & clam juice recipes
4 recipes
Page 1
Creole Shrimp Étouffée
therecipecritic.com
Ingredients: clam juice, butter, celery, bell pepper, canned tomato, garlic, chicken broth, shrimp, worcestershire, flour, hot sauce, cajun seasoning, onion, white rice
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: clam juice, butter, celery, bell pepper, canned tomato, garlic, shrimp, worcestershire, flour, hot sauce, vegetable oil, white pepper, cajun seasoning, thyme, onion, scallion, cayenne, white rice
Turtle Soup
louisianacookin.com
Ingredients: clam juice, butter, celery, bell pepper, canned tomato, garlic, worcestershire, turtle meat, flour, red onion, orange, bay leaf, olive oil, tomato paste, oregano, sherry, thyme, seasoned salt, scallion, cayenne
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam juice, butter, celery, bell pepper, canned tomato, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, leek, oregano, thyme, onion, chili flake