celery, garlic, bell pepper, canned tomato, thyme, tomato sauce & shrimp recipes

8 recipes

Page 1

Shrimp Jambalaya Recipe

thespruceeats.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, deli ham, pork fat, bay leaf, parsley, onion, cayenne, white rice

Gulf Coast Jambalaya

food.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, deli ham, butter, hot sauce, bay leaf, parsley, onion, white rice

Slow-Cooked Hearty Jambalaya

tasteofhome.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, chicken broth, chicken breast, andouille, hot sauce, bay leaf, tomato paste, oregano, cajun seasoning, onion, cooked rice

Hearty Slow Cooker Jambalaya

cookingbride.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, chicken broth, chicken breast, andouille, hot sauce, bay leaf, tomato paste, oregano, cajun seasoning, onion, cooked rice

Slow-Cooked Hearty Jambalaya Recipe

tasteofhome.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, chicken broth, chicken breast, andouille, hot sauce, bay leaf, tomato paste, oregano, cajun seasoning, onion, cooked rice

Shrimp Creole from The Southern Slow Cooker

southernbite.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, worcestershire, butter, hot sauce, extra virgin olive oil, long-grain white rice, bay leaf, chili powder, onion, sugar, scallion, cayenne

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, worcestershire, shrimp stock, pork fat, flour, lemon, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, onion, sugar, cooked rice

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: shrimp, celery, tomato sauce, bell pepper, thyme, canned tomato, garlic, worcestershire, shrimp stock, pork fat, flour, lemon, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, onion, sugar, cooked rice