celery, garlic, bell pepper, canned tomato, tomato paste, worcestershire & sugar recipes
8 recipes
Page 1
Slow Cooker Venison Spaghetti Sauce
cdkitchen.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, ground venison, hot sauce, tomato soup, carrot, bay leaf, chili sauce, allspice, sage, thyme, steak sauce, onion
Chicken Sauce Piquant
spicysouthernkitchen.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, chicken broth, bacon, boneless skinless chicken thighs, flour, creole seasoning, hot sauce, vegetable oil, bay leaf, thyme, onion, scallion, white rice
Make Ahead Spaghetti (that you can even freeze!)
kitchensanctuary.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, bacon, parmesan, spaghetti, bouillon cube, red wine, vegetable oil, button mushroom, oregano, thyme, onion, chile pepper, scallion
Spaghetti Sauce
tasteofhome.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, ground beef, hot sauce, tomato soup, carrot, bay leaf, chili sauce, allspice, button mushroom, sage, oregano, thyme, steak sauce, onion
Rock Your World Chili Recipe
budgetsavvydiva.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, ground beef, beer, cheddar, canned kidney beans, cumin, paprika, basil, canned black beans, canned beans, corn chips, oregano, chili powder, onion, cayenne
The Best Chili
theskinnyfork.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, ground beef, beef stew meat, bacon, turkey sausage, beer, cumin, chili beans, hot sauce, basil, smoked paprika, jalapeno, oregano, chili powder, onion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, parsley, thyme, onion, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, tomato paste, bell pepper, sugar, canned tomato, garlic, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, parsley, thyme, onion, cooked rice