celery, garlic, bell pepper, extra virgin olive oil, bay leaf, carrot & potato recipes
6 recipes
Page 1
Green Chile Vegan Corn Chowder (gluten-free)
emilieeats.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, bell pepper, potato, garlic, cashew, liquid smoke, smoked paprika, jalapeno, onion, sweet corn, turmeric, scallion, vegetable broth
Gluten Free Minestrone Soup
sidechef.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, bell pepper, potato, garlic, parmesan, zucchini, rosemary, peas, tomato, leek, green beans, onion, vegetable broth
Crock Pot Beef Stew
iamhomesteader.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, bell pepper, potato, garlic, beef stew meat, beef broth, flour, red wine, peas, parsley, tomato paste, thyme, onion
Roasted Yellow Pepper Bisque with Cashew Gremolata
deliciousliving.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, bell pepper, potato, garlic, chicken stock, cashew, croutons, lemon, orange, smoked paprika, parsley, thyme, onion, chili oil
Firehouse Chicken Stew
delish.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, bell pepper, potato, garlic, chicken stock, boneless skinless chicken thighs, flour, milk, beer, lemon, hot sauce, parsley, tomato, thyme, onion, sweet corn, okra, chili flake, poblano pepper
Firehouse Chicken Stew
marthastewart.com
Ingredients: celery, extra virgin olive oil, carrot, bay leaf, bell pepper, potato, garlic, chicken stock, boneless skinless chicken thighs, flour, milk, beer, lemon, hot sauce, parsley, tomato, thyme, onion, sweet corn, okra, chili flake, poblano pepper