celery, garlic, bell pepper, extra virgin olive oil, olive oil & capers recipes
3 recipes
Page 1
Bruschetta with eggplant and olive topping
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, olive oil, capers, bell pepper, garlic, pine nut, rustic italian bread, eggplant, basil, black olives, onion