celery, garlic, bell pepper, extra virgin olive oil, parsley & brown rice recipes

9 recipes

Page 1

Vegetarian Tempeh Jambalaya

yummly.com

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, soy sauce, button mushroom, tomato, tempeh, chili powder, onion

Classic Cajun Vegan Jambalaya

emilieeats.com

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, vegan sausage, creole seasoning, shallot, hot sauce, bay leaf, kidney beans, onion, vegetable broth

Curried Turkey Casserole

skinnyms.com

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, chicken broth, turkey breast, hazelnut, apple, carrot, curry, wild rice, onion

Rice-and-Bean Salad Bowl with Tahini Sauce

marthastewart.com

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, lemon, red onion, red cabbage, cucumber, tahini, kidney beans, chickpea, black beans, avocado, watercress

Grilled Cajun Calamari

foodaciously.com

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, squid, lemon, paprika, tomato, oregano, thyme, chili powder, onion, lime, cayenne

Big Batch Chicken, Lentil, Bean & Rice Soup

chicken.ca

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, chicken broth, chicken breast, cheddar, canned kidney beans, red lentils, basil, carrot, oregano, thyme, onion, canned tomato

Brown Rice Chicken & Shrimp Jambalaya

simplybeautifuleating.com

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, chicken broth, shrimp, worcestershire, chicken thighs, cajun seasoning, onion, canned tomato, okra, chili flake, italian seasoning, cayenne

Red Bean and Okra Jambalaya (Vegan, Gluten-Free)

sharonpalmer.com

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, canned kidney beans, cumin, paprika, hot sauce, carrot, chili powder, onion, canned tomato, seasoned salt, okra, vegetable broth, cayenne

Middle Eastern Crunch Salad

myfoodbook.com.au

Ingredients: celery, brown rice, extra virgin olive oil, parsley, bell pepper, garlic, boneless skinless chicken thighs, pine nut, soy sauce, cumin, lemon, paprika, coriander, tahini, honey, vegetable oil, olive oil, sunflower seeds, chickpea, cinnamon, coriander powder, wild rice, scallion, pomegranate