celery, garlic, bell pepper, thyme, butter, vegetable oil & white rice recipes
5 recipes
Page 1
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: butter, celery, vegetable oil, bell pepper, thyme, garlic, white rice, shrimp, worcestershire, clam juice, flour, hot sauce, cajun seasoning, onion, canned tomato, scallion, cayenne
Shrimp Étouffée
thewoksoflife.com
Ingredients: butter, celery, vegetable oil, bell pepper, thyme, garlic, white rice, shrimp, chicken stock, flour, paprika, bay leaf, white pepper, parsley, oregano, onion, scallion, cayenne
Bayou Vermilion Shrimp and Crab Gumbo
louisianacookin.com
Ingredients: butter, celery, vegetable oil, bell pepper, thyme, garlic, white rice, shrimp, worcestershire, crab, andouille, flour, beer, bay leaf, parsley, cajun seasoning, onion, cayenne
Shrimp Etouffee
houseofnasheats.com
Ingredients: butter, celery, vegetable oil, bell pepper, thyme, garlic, white rice, chicken broth, shrimp, clam juice, flour, paprika, hot sauce, garlic powder, bay leaf, oregano, onion powder, onion, scallion, cayenne
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: butter, celery, vegetable oil, bell pepper, thyme, garlic, white rice, shrimp, seafood stock, flour, lemon, hot sauce, bay leaf, white pepper, smoked paprika, parsley, jalapeno, onion, scallion, cayenne, poblano pepper