celery, garlic, bell pepper, thyme, canned tomato, carrot & shrimp stock recipes
4 recipes
Page 1
Pressure Cooker Shrimp Étouffée
dadcooksdinner.com
Ingredients: shrimp stock, celery, carrot, bell pepper, thyme, canned tomato, garlic, shrimp, flour, butter, hot sauce, bay leaf, parsley, cajun seasoning, onion, white rice
Pressure Cooker Shrimp Étouffée
yummly.com
Ingredients: shrimp stock, celery, carrot, bell pepper, thyme, canned tomato, garlic, shrimp, flour, butter, hot sauce, bay leaf, parsley, cajun seasoning, onion, white rice
Shrimp Etouffee - Instant Pot Recipe - (4/5)
keyingredient.com
Ingredients: shrimp stock, celery, carrot, bell pepper, thyme, canned tomato, garlic, shrimp, flour, butter, hot sauce, bay leaf, parsley, cajun seasoning, onion, vegetable broth, white rice
Shrimp Etouffee
foodnetwork.com
Ingredients: shrimp stock, celery, carrot, bell pepper, thyme, canned tomato, garlic, shrimp, flour, butter, peppercorn, paprika, garlic powder, bay leaf, parsley, essence, oregano, onion powder, onion, scallion, cayenne, white rice