celery, garlic, bell pepper, tomato paste, canned tomato, flour & parsley recipes
9 recipes
Page 1
Chunky Pot Roast Stew
sixsistersstuff.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, beef broth, beef roast, portobello mushroom, carrot, olive oil, thyme, onion
Root Vegetables Creole
vegetariantimes.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, andouille, vegan worcestershire, lemon, carrot, vegetable oil, bay leaf, onion, turnip, cayenne
Veal parmigiana
womensweeklyfood.com.au
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, chicken stock, veal steak, bread crumbs, parmesan, mozzarella, butter, basil, egg, olive oil, onion, sugar
Andouille Sausage Creole
foodnetwork.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, worcestershire, andouille, lemon, tomato sauce, hot sauce, vegetable oil, bay leaf, onion, seasoned salt, scallion, chili flake
Shrimp Jambalaya
foodnetwork.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, shrimp, andouille, peppercorn, hot sauce, long-grain white rice, vegetable oil, bay leaf, thyme, onion, scallion, cayenne
Spicy Shrimp Jambalaya Quinoa Recipe
callmepmc.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, shrimp, crawfish, butter, tomatoes with green chiles, basil, bay leaf, oregano, thyme, quinoa, onion, scallion
Vegetarian Gumbo made in One Pan
healingtomato.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, canned black-eyed peas, cumin, red onion, hot sauce, flax, rosemary, basil, corn, oregano, green beans, summer squash, okra, sunflower oil, cayenne
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, shrimp, worcestershire, shrimp stock, pork fat, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, thyme, onion, sugar, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, celery, parsley, tomato paste, bell pepper, canned tomato, garlic, shrimp, worcestershire, shrimp stock, pork fat, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, thyme, onion, sugar, cooked rice