celery, garlic, bell pepper, tomato paste, cayenne, hot sauce & pork fat recipes
1 recipes
Page 1
Louisiana Shrimp Creole
acadianatable.com
Ingredients: pork fat, celery, hot sauce, tomato paste, bell pepper, garlic, cayenne, shrimp, dried shrimp, butter, unbleached all-purpose flour, tomato sauce, long-grain white rice, bay leaf, white pepper, parsley, tomato, thyme, onion, sugar, scallion