celery, garlic, canned tomato, basil, canned kidney beans & extra virgin olive oil recipes
5 recipes
Page 1
Easy Vegetarian Minestrone Soup
itsyummi.com
Ingredients: canned kidney beans, celery, extra virgin olive oil, basil, canned tomato, garlic, parmesan, macaroni, canned cannellini beans, white balsamic vinegar, carrot, fire-roasted tomato, oregano, onion, vegetable broth
Minestrone Soup
hellolittlehome.com
Ingredients: canned kidney beans, celery, extra virgin olive oil, basil, canned tomato, garlic, macaroni, tomato sauce, zucchini, kale, carrot, oregano, green beans, onion, vegetable broth
Big Batch Chicken, Lentil, Bean & Rice Soup
chicken.ca
Ingredients: canned kidney beans, celery, extra virgin olive oil, basil, canned tomato, garlic, chicken broth, chicken breast, cheddar, red lentils, brown rice, carrot, parsley, oregano, bell pepper, thyme, onion
Vegetarian Minestrone Soup
fitfoodiefinds.com
Ingredients: canned kidney beans, celery, extra virgin olive oil, basil, canned tomato, garlic, chicken broth, pasta shell, red wine, carrot, bay leaf, peas, tomato paste, oregano, spinach, onion, canned chickpea
Italian Minestrone Soup
bakerbynature.com
Ingredients: canned kidney beans, celery, extra virgin olive oil, basil, canned tomato, garlic, pancetta, bone broth, chicken bone broth, parmesan, macaroni, lemon, canned cannellini beans, carrot, tomato paste, green beans, spinach, onion, chili flake, italian seasoning