celery, garlic, cayenne, andouille, canned tomato & carrot recipes
2 recipes
Page 1
Root Vegetables Creole
vegetariantimes.com
Ingredients: andouille, celery, carrot, canned tomato, garlic, cayenne, flour, vegan worcestershire, lemon, vegetable oil, bay leaf, parsley, tomato paste, bell pepper, onion, turnip
One-Pot Three-Rice Jambalaya
portandfin.com
Ingredients: andouille, celery, carrot, canned tomato, garlic, cayenne, worcestershire, prawns, chicken breast, seafood stock, hot sauce, long-grain white rice, smoked paprika, jalapeno, olive oil, oregano, wild rice, bell pepper, thyme, onion, red rice, scallion, okra