celery, garlic, cayenne, vegetable broth, lemon & extra virgin olive oil recipes
5 recipes
Page 1
Spicy Egyptian Lentil Soup
afarmgirlsdabbles.com
Ingredients: celery, lemon, extra virgin olive oil, garlic, vegetable broth, cayenne, cumin, carrot, lentils, onion, potato, turmeric
Chicken Breasts with Vegetables and Chickpeas
eatsmarter.com
Ingredients: celery, lemon, extra virgin olive oil, garlic, vegetable broth, cayenne, chicken breast, paprika, parsley, olive oil, chickpea, tomato, oregano, cilantro, onion
Vegan Sweet Potato Soup with Kale Pesto
allrecipes.com
Ingredients: celery, lemon, extra virgin olive oil, garlic, vegetable broth, cayenne, walnut, cumin, nutritional yeast, kale, ginger powder, onion, coconut milk, turmeric, sweet potato
Split Pea Soup with Spiced Yogurt © Karen Lee 2014
karenleecooking.com
Ingredients: celery, lemon, extra virgin olive oil, garlic, vegetable broth, cayenne, yogurt, cumin, ginger root, yellow split peas, carrot, tomato, cilantro, onion, turmeric
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: celery, lemon, extra virgin olive oil, garlic, vegetable broth, cayenne, cumin, white wine, paprika, zucchini, basil, carrot, white beans, jalapeno, corn, coriander powder, oregano, wild rice, thyme, onion