celery, garlic, chili flake, canned cannellini beans & leek recipes
5 recipes
Page 1
(Vegan) Chunky Italian Vegetable Stew
bakerbynature.com
Ingredients: celery, canned cannellini beans, leek, garlic, chili flake, kale, carrot, bay leaf, olive oil, cavolo nero, onion, canned tomato, vegetable broth
Kale, White Bean, and Farro Stew
allrecipes.com
Ingredients: celery, canned cannellini beans, leek, garlic, chili flake, farro, zucchini, kale, extra virgin olive oil, carrot, tomato paste, thyme, onion, canned tomato, vegetable broth
Leftover Ham and White Bean Soup
suebeehomemaker.com
Ingredients: celery, canned cannellini beans, leek, garlic, chili flake, chicken broth, deli ham, bone-in ham, carrot, bay leaf, olive oil, onion powder, cilantro, thyme, onion
Ribollita Soup
eatingwell.com
Ingredients: celery, canned cannellini beans, leek, garlic, chili flake, cabbage, zucchini, kale, extra virgin olive oil, carrot, bay leaf, tomato, thyme, potato, celery seed, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: celery, canned cannellini beans, leek, garlic, chili flake, cabbage, zucchini, kale, extra virgin olive oil, carrot, bay leaf, tomato, thyme, potato, celery seed, vegetable broth