celery, garlic, extra virgin olive oil, bacon & cannellini beans recipes
8 recipes
Page 1
Store cupboard lentil soup
jamieoliver.com
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, red onion, bouillon cube, carrot, parsley, olive oil, lentils, thyme, chile pepper
Store cupboard lentil soup
jamieoliver.com
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, red onion, bouillon cube, carrot, parsley, olive oil, lentils, thyme, chile pepper
Store cupboard lentil soup
foodandhome.co.za
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, bread, red onion, carrot, parsley, olive oil, lentils, thyme, chile pepper, vegetable broth
Three Bean Ribollita, Pressure Cooker Variation
marthastewart.com
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, chicken stock, parmesan, bread, cabbage, pinto beans, rosemary, carrot, white beans, onion
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, chicken stock, parmesan, cabbage, zucchini, kale, rosemary, basil, carrot, parsley, leek, onion, canned tomato
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, chicken stock, parmesan, orzo, red onion, carrot, chard, bay leaf, parsley, tomato paste, chickpea, leek, canned tomato
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, rosemary, basil, carrot, parsley, olive oil, tomato, leek, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: bacon, celery, extra virgin olive oil, cannellini beans, garlic, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, rosemary, basil, carrot, parsley, olive oil, tomato, leek, baby greens, potato, sherry vinegar