celery, garlic, extra virgin olive oil, bay leaf & pearl barley recipes
6 recipes
Page 1
Chicory Soup with Barley and Lemon
lettyskitchen.com
Ingredients: pearl barley, celery, extra virgin olive oil, bay leaf, garlic, creme fraiche, preserved lemon, radicchio, cilantro, thyme, onion, ancho chile peppers
Roasted Veggies Barley Salad
food.com
Ingredients: pearl barley, celery, extra virgin olive oil, bay leaf, garlic, snow peas, carrot, dijon mustard, olive oil, spinach, onion, sweet potato, sherry vinegar
Vegetable Barley Soup
hellolittlehome.com
Ingredients: pearl barley, celery, extra virgin olive oil, bay leaf, garlic, basil, carrot, peas, parsley, button mushroom, corn, oregano, green beans, onion, canned tomato, canned chickpea, vegetable broth
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: pearl barley, celery, extra virgin olive oil, bay leaf, garlic, pesto, parmesan, zucchini, carrot, parsley, olive oil, tomato, green beans, thyme, onion, potato, vegetable broth
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: pearl barley, celery, extra virgin olive oil, bay leaf, garlic, beef stew meat, worcestershire, beef stock, beef roast, red onion, red wine vinegar, rosemary, bouillon cube, red wine, carrot, parsley, tomato paste
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: pearl barley, celery, extra virgin olive oil, bay leaf, garlic, chicken broth, steelhead trout, butter, horseradish, cracked pepper, lemon, peppercorn, chive, carrot, parsley, cinnamon, leek, thyme, turnip, tarragon, chervil