celery, garlic, extra virgin olive oil, canned chickpea & butter recipes
4 recipes
Page 1
Summer Chickpea Stew
iowagirleats.com
Ingredients: butter, celery, extra virgin olive oil, garlic, canned chickpea, chicken stock, tomato sauce, carrot, baby greens, onion, sweet corn, canned tomato, seasoned salt, italian seasoning
Moroccan Vegetable Tagine with Pine Nut Couscous
cheftimestwo.com
Ingredients: butter, celery, extra virgin olive oil, garlic, canned chickpea, pine nut, couscous, cumin, cherry tomato, zucchini, coriander, carrot, cinnamon, cilantro, onion, summer squash, vegetable broth, cayenne
Vegetable Stew with Dumplings
hellolittlehome.com
Ingredients: butter, celery, extra virgin olive oil, garlic, canned chickpea, sharp cheddar, flour, milk, baking powder, garlic powder, carrot, egg, peas, parsley, sage, thyme, onion, potato, vegetable broth
A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples
crecipe.com
Ingredients: butter, celery, extra virgin olive oil, garlic, canned chickpea, canned tuna, walnut, flour, feta, lemon, red onion, brown sugar, kalamata olives, zucchini, apple, roasted red peppers, rolled oats, parsley, cinnamon, tomato, nutmeg, canned artichoke