celery, garlic, extra virgin olive oil, canned chickpea & canned cannellini beans recipes
4 recipes
Page 1
Italian Blended Chickpea Soup
simpleitaliancooking.com
Ingredients: celery, canned cannellini beans, extra virgin olive oil, garlic, canned chickpea, chicken stock, carrot, onion
No-Cook 3-Bean Salad
masalabody.com
Ingredients: celery, canned cannellini beans, extra virgin olive oil, garlic, canned chickpea, canned kidney beans, cracked pepper, red onion, balsamic vinegar, tomato, baby greens, cilantro, chili powder
Minestrone Soup with Sweet Sausage
foodnetwork.com
Ingredients: celery, canned cannellini beans, extra virgin olive oil, garlic, canned chickpea, whole chicken, chicken stock, sweet italian sausage, parmesan, spaghetti, rustic italian bread, lemon, peppercorn, fennel, rosemary, carrot, bay leaf, tomato, thyme, onion
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: celery, canned cannellini beans, extra virgin olive oil, garlic, canned chickpea, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, tomato sauce, white wine, soup base, rosemary, basil, carrot, bay leaf, smoked paprika, parsley, oregano, thyme, onion, canned tomato, chili flake