celery, garlic, extra virgin olive oil, capers & provolone recipes

3 recipes

Page 1

Spinach and Artichoke Tuna Melts

tasteandtellblog.com

Ingredients: provolone, celery, extra virgin olive oil, capers, garlic, canned tuna, rustic italian bread, lemon, red onion, artichoke, parsley, tomato, spinach

Summer Antipasto Salad in a Jar

spoonabilities.com

Ingredients: provolone, celery, extra virgin olive oil, capers, garlic, hard salami, baguette, spiral pasta, orzo, cherry tomato, green olives, roasted red peppers, red wine vinegar, artichoke, egg, chickpea, oregano, black olives, quinoa, sugar, butter lettuce

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: provolone, celery, extra virgin olive oil, capers, garlic, salami, mortadella, soppressata, flour, milk, mozzarella, butter, cracked pepper, lemon, yeast, shallot, basil, egg, parsley, olive oil, pimiento-stuffed green olives, oregano, black olives, bell pepper, sugar, giardiniera