celery, garlic, extra virgin olive oil, cayenne, bay leaf & fennel recipes

3 recipes

Page 1

Italian Seafood Salad (Insalata di Mare) Recipe

seriouseats.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, garlic, cayenne, shrimp, scallop, squid, mussel, lemon, peppercorn, parsley, coriander powder, baking soda

Vegan Saffron Risotto

foodnetwork.com

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, garlic, cayenne, soy sauce, peppercorn, white wine, orange, nutritional yeast, carrot, parsley, tomato paste, tomato, leek, saffron, thyme, risotto rice

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: celery, fennel, extra virgin olive oil, bay leaf, garlic, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, basil, carrot, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion