celery, garlic, extra virgin olive oil, chicken stock, milk & tomato paste recipes
5 recipes
Page 1
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, milk, celery, extra virgin olive oil, tomato paste, garlic, ground turkey, parmesan, butter, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato, poultry seasoning, onion
The Best Bucatini Bolognese
thebakermama.com
Ingredients: chicken stock, milk, celery, extra virgin olive oil, tomato paste, garlic, ground beef, pancetta, ground pork, parmesan, bucatini, portobello mushroom, basil, red wine, carrot, thyme, onion, canned tomato, chili flake
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: chicken stock, milk, celery, extra virgin olive oil, tomato paste, garlic, country style ribs, heavy cream, butter, white wine, carrot, bay leaf, dijon mustard, apple cider vinegar, onion powder, thyme, onion, potato, chili flake, cider
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: chicken stock, milk, celery, extra virgin olive oil, tomato paste, garlic, ground beef, pancetta, ground pork, parmesan, rigatoni, butter, white wine, basil, carrot, bay leaf, peas, onion, canned tomato, nutmeg
Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce Recipe
seriouseats.com
Ingredients: chicken stock, milk, celery, extra virgin olive oil, tomato paste, garlic, ground beef, worcestershire, gelatin, ground pork, parmesan, heavy cream, butter, crackers, stilton, dijon mustard, egg, smoked paprika, cooking spray, thyme, mixed vegetable, onion, potato