celery, garlic, extra virgin olive oil, chicken stock, red wine & olive oil recipes
4 recipes
Page 1
Classic Coq Au Vin Recipe with Mushrooms and Pearl Onions
theinspiredhome.com
Ingredients: chicken stock, celery, extra virgin olive oil, red wine, olive oil, garlic, whole chicken, bacon, flour, cracked pepper, carrot, parsley, button mushroom, thyme, onion, pearl onion
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, celery, extra virgin olive oil, red wine, olive oil, garlic, pork ribs, boneless skinless chicken thighs, flour, butter, rosemary, carrot, bay leaf, celeriac, tomato paste, parsnip, porcini, thyme, onion, green lentils
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, celery, extra virgin olive oil, red wine, olive oil, garlic, boneless lamb, lemon, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, extra virgin olive oil, red wine, olive oil, garlic, boneless lamb, lemon, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar