celery, garlic, extra virgin olive oil, chicken stock, rosemary & canned tomato recipes
6 recipes
Page 1
Lamb Shanks With White Beans and Rosemary
thecitycook.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, canned tomato, garlic, lamb shank, canned cannellini beans, red wine, carrot, bay leaf, thyme, onion
Italian-Style Ham & Bean Soup
randallbeans.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, canned tomato, garlic, ham steak, parmesan, carrot, bay leaf, parsley, white beans, onion, italian seasoning
Mediterranean Garbanzo Bean Soup
southernboydishes.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, canned tomato, garlic, pesto, basil, carrot, bay leaf, chickpea, oregano, green beans, bell pepper, onion
Polenta Lasagna
daringgourmet.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, canned tomato, garlic, ground beef, parmesan, fresh mozzarella, butter, red wine, carrot, bay leaf, cornmeal, thyme, onion
Stacy Lyn Makes Farmer’s Style Chicken on Atlanta and Co.
stacylynharris.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, canned tomato, garlic, whole chicken, pancetta, butter, peppercorn, white wine, brown sugar, carrot, bay leaf, allspice, onion, scallion
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, canned tomato, garlic, bacon, parmesan, cabbage, zucchini, kale, cannellini beans, basil, carrot, parsley, leek, onion