celery, garlic, extra virgin olive oil, dijon mustard, carrot & deli ham recipes
2 recipes
Page 1
Top Secret Split Pea Soup
sidechef.com
Ingredients: deli ham, celery, extra virgin olive oil, carrot, dijon mustard, garlic, dill, yellow split peas, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: deli ham, celery, extra virgin olive oil, carrot, dijon mustard, garlic, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, vegetable oil, bay leaf, parsley, tomato, leek, lentils, thyme, onion, green lentils