celery, garlic, extra virgin olive oil, red onion & rosemary recipes

27 recipes

Page 2

Easy Meatball Sandwich Recipe For Vegans

healingtomato.com

Ingredients: celery, red onion, extra virgin olive oil, rosemary, garlic, bread, panko, cauliflower, flax, basil, carrot, peas, parsley, tomato, oregano, apple cider vinegar, bell pepper, sweet potato, lime

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: celery, red onion, extra virgin olive oil, rosemary, garlic, bread, lemon, shallot, roasted red peppers, red wine vinegar, carrot, parsley, chickpea, oregano, black olives, thyme, onion, sugar, cayenne

12-hour rabbit bolognese

jamieoliver.com

Ingredients: celery, red onion, extra virgin olive oil, rosemary, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, lemon, carrot, bay leaf, olive oil, tomato paste, tomato, leek, porcini, thyme, nutmeg

Chicken Thigh Ragù with Pappardelle

foodandwine.com

Ingredients: celery, red onion, extra virgin olive oil, rosemary, garlic, chicken stock, pancetta, chicken thighs, parmesan, pappardelle, tomato sauce, white wine, kalamata olives, fennel, carrot, tomato paste, sage, porcini, sugar, sherry vinegar

Beef Curry Cassoulet

thespicehouse.com

Ingredients: celery, red onion, extra virgin olive oil, rosemary, garlic, beef stew meat, beef stock, cumin, coriander, basil, carrot, white beans, clove, cinnamon, oregano, chipotle powder, thyme, potato, turmeric, canned tomato, tarragon

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: celery, red onion, extra virgin olive oil, rosemary, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, leek, baby greens, potato, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: celery, red onion, extra virgin olive oil, rosemary, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, leek, baby greens, potato, sherry vinegar