celery, garlic, extra virgin olive oil, red wine vinegar & artichoke recipes

11 recipes

Page 1

Panzanella With Artichokes, Black Olives, and Capers Recipe

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, bread, green olives, basil, parsley, capers, tomato, onion

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, bread, green olives, basil, parsley, capers, tomato, onion

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, bread, green olives, basil, parsley, capers, tomato, onion

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, chicken stock, parmesan, heavy cream, lemon, carrot, egg, parsley, white beans, capers, arugula, thyme, onion, canola oil

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, chicken stock, parmesan, heavy cream, lemon, carrot, egg, parsley, white beans, capers, arugula, thyme, onion, canola oil

Muffaletta Sandwich

honestlyyum.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, deli ham, salami, mortadella, coppa, provolone, focaccia, mozzarella, kalamata olives, green olives, parsley, oregano, bell pepper, scallion, chili flake

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, lemon, shallot, rosemary, red wine, carrot, bay leaf, tomato paste, onion, potato, chili flake

Italian Stuffed Artichoke

acadianatable.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, bread crumbs, parmesan, mozzarella, lemon, olive salad mix, cauliflower, green olives, rosemary, carrot, parsley, capers, oregano, black olives, bell pepper, celery seed

Summer Antipasto Salad in a Jar

spoonabilities.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, hard salami, provolone, baguette, spiral pasta, orzo, cherry tomato, green olives, roasted red peppers, egg, chickpea, capers, oregano, black olives, quinoa, sugar, butter lettuce

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, chicken stock, boneless lamb, lemon, white wine, basil, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine vinegar, artichoke, garlic, chicken stock, boneless lamb, lemon, white wine, basil, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar