celery, garlic, extra virgin olive oil, red wine vinegar & butter recipes
7 recipes
Page 1
Hoppin John – A delicate vegetarian take
spicechronicles.com
Ingredients: butter, celery, extra virgin olive oil, red wine vinegar, garlic, chicken stock, carrot, long-grain white rice, black-eyed peas, onion, scallion
Celery Caesar Salad
southernboydishes.com
Ingredients: butter, celery, extra virgin olive oil, red wine vinegar, garlic, worcestershire, canned anchovy, parmesan, bread, croutons, lemon, dijon mustard, egg, celeriac, canola oil
Smoked Duck, Wild Mushroom and Barley Salad
houseandgarden.co.uk
Ingredients: butter, celery, extra virgin olive oil, red wine vinegar, garlic, smoked duck breast, hazelnut oil, hazelnut, pearl barley, radicchio, honey, dijon mustard, olive oil, onion, wild mushroom
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: butter, celery, extra virgin olive oil, red wine vinegar, garlic, beef steak, beef broth, flour, milk, creole seasoning, bay leaf, parsley, tomato, grits, bell pepper, onion
Cider chicken and lentils ( SERVES 6 )
eatwell.co.nz
Ingredients: butter, celery, extra virgin olive oil, red wine vinegar, garlic, chicken stock, bacon, boneless skinless chicken thighs, bread, cream, coconut sugar, marjoram, lentils, thyme, onion, cider
Black-Eyed Pea Risotto with Bacon and Southern Greens
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, red wine vinegar, garlic, chicken stock, bacon, parmesan, cracked pepper, lemon, collard greens, chard, black-eyed peas, jalapeno, olive oil, serrano pepper, onion, risotto rice
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, extra virgin olive oil, red wine vinegar, garlic, leg of lamb, anchovy paste, beef broth, flour, lemon, shallot, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, potato, chili flake