celery, garlic, extra virgin olive oil, red wine vinegar, onion, carrot & oregano recipes
6 recipes
Page 1
Cajun Bean Soup
eatingwell.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, oregano, onion, garlic, chicken broth, andouille, canned black-eyed peas, paprika, collard greens, canned pinto beans
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, oregano, onion, garlic, bay leaf, parsley, tomato paste, tomato, lentils, spinach, vegetable broth
Easy Lentil Soup Recipe
elizabethrider.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, oregano, onion, garlic, cumin, bay leaf, tomato, lentils, spinach, canned tomato, vegetable broth
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, oregano, onion, garlic, bread, lemon, red onion, rosemary, basil, parsley, chickpea, bell pepper, pepperoncini, thyme
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, oregano, onion, garlic, bread, lemon, red onion, shallot, roasted red peppers, rosemary, parsley, chickpea, black olives, thyme, sugar, cayenne
Italian beef stew
recipes.camp
Ingredients: celery, extra virgin olive oil, red wine vinegar, carrot, oregano, onion, garlic, beef broth, beef roast, parmesan, flour, marjoram, rosemary, basil, bay leaf, parsley, button mushroom, thyme, potato, canned tomato