celery, garlic, extra virgin olive oil, sage & shallot recipes
6 recipes
Page 1
Winter Squash Soup (Paleo, Vegan)
gourmandeinthekitchen.com
Ingredients: celery, shallot, extra virgin olive oil, sage, garlic, kabocha squash, carrot, savory herb, acorn squash, butternut squash, thyme
Apple-Cranberry Stuffing
eatingwell.com
Ingredients: celery, shallot, extra virgin olive oil, sage, garlic, chicken broth, walnut, bread, butter, apple, rosemary, craisins
Millet, Bulgur, and Chestnut Stuffing
marthastewart.com
Ingredients: celery, shallot, extra virgin olive oil, sage, garlic, chicken stock, bulgur, chestnut, shiitake mushroom, millet, thyme, craisins
Cranberry Glazed Turkey Breast with Wild Rice Pilaf
eatingwell.com
Ingredients: celery, shallot, extra virgin olive oil, sage, garlic, turkey breast, pecan, maple syrup, carrot, cranberry, wild rice, craisins
Easy Vegetarian Stuffing
italicanakitchen.com
Ingredients: celery, shallot, extra virgin olive oil, sage, garlic, bread, white wine, apple, rosemary, egg, parsley, thyme, vegetable broth, craisins
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: celery, shallot, extra virgin olive oil, sage, garlic, tamari, sun dried tomato, rosemary, burdock root, red wine, carrot, arrowroot flour, bay leaf, celeriac, parsley, button mushroom, kombu, parsnip, lima beans, thyme, mirin, onion, turnip, potato