celery, garlic, extra virgin olive oil, worcestershire, hot sauce & green olives recipes
2 recipes
Page 1
Remoulade Sauce a la New Orleans
allrecipes.com
Ingredients: worcestershire, celery, hot sauce, green olives, extra virgin olive oil, garlic, lemon, wholegrain mustard, chili sauce, mayonnaise, parsley, capers, chili powder, scallion
Marinated Blue Crab Claws
marthastewart.com
Ingredients: worcestershire, celery, hot sauce, green olives, extra virgin olive oil, garlic, soft-shell crab, lemon, shallot, red wine vinegar, basil, parsley, oregano, scallion