celery, garlic, extra virgin olive oil, worcestershire, tomato paste & parmesan recipes
4 recipes
Page 1
Beef Shepherd's Pie
foodnetwork.com
Ingredients: worcestershire, parmesan, celery, extra virgin olive oil, tomato paste, garlic, ground beef, beef broth, milk, butter, carrot, mashed potatoes, parsley, button mushroom, oregano, onion, potato
Pressure Cooker Spaghetti Squash and Meat Sauce
thisoldgal.com
Ingredients: worcestershire, parmesan, celery, extra virgin olive oil, tomato paste, garlic, ground beef, fish sauce, beef broth, dried parsley flakes, tomato sauce, spaghetti squash, basil, red wine, carrot, bay leaf, button mushroom, oregano, onion, canned tomato
Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce Recipe
seriouseats.com
Ingredients: worcestershire, parmesan, celery, extra virgin olive oil, tomato paste, garlic, ground beef, chicken stock, gelatin, ground pork, heavy cream, milk, butter, crackers, stilton, dijon mustard, egg, smoked paprika, cooking spray, thyme, mixed vegetable, onion, potato
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: worcestershire, parmesan, celery, extra virgin olive oil, tomato paste, garlic, beef short ribs, beef stock, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, beetroot, parsnip, thyme, onion, scallion