celery, garlic, hot sauce, beef broth & andouille recipes

3 recipes

Page 1

The Tombs Gumbo

foodnetwork.com

Ingredients: beef broth, andouille, celery, hot sauce, garlic, chicken broth, shrimp, chicken thighs, flour, vegetable oil, bay leaf, white pepper, bell pepper, onion, canned tomato, cooked rice, okra, cayenne

Slow Cooker Jambalaya

spicysouthernkitchen.com

Ingredients: beef broth, andouille, celery, hot sauce, garlic, shrimp, worcestershire, chicken breast, creole seasoning, basil, bay leaf, parsley, tomato paste, oregano, bell pepper, onion, canned tomato, cayenne, white rice

Good New Orleans Creole Gumbo

crecipe.com

Ingredients: beef broth, andouille, celery, hot sauce, garlic, shrimp, worcestershire, pork fat, crab, flour, tomato sauce, gumbo file powder, bay leaf, stewed tomatoes, distilled white vinegar, cajun seasoning, bell pepper, thyme, onion, sugar, okra