celery, garlic, hot sauce, onion, scallion, parsley & white pepper recipes

8 recipes

Page 1

Creole Sauce Recipe

seriouseats.com

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, chicken stock, worcestershire, butter, bay leaf, olive oil, bell pepper, thyme, canned tomato, cayenne

Nicky’s Crawfish Etouffee

realcajunrecipes.com

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, crawfish, chicken stock, flour, butter, creole seasoning, tomato, onion powder, bell pepper, thyme, cooked rice

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, shrimp, worcestershire, clam juice, flour, butter, lemon, tomato sauce, white wine, basil, bay leaf, bell pepper, thyme, cooked rice

Louisiana Shrimp Creole

acadianatable.com

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, tomato sauce, long-grain white rice, bay leaf, tomato paste, tomato, bell pepper, thyme, sugar, cayenne

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, shrimp, seafood stock, flour, butter, lemon, vegetable oil, bay leaf, smoked paprika, jalapeno, bell pepper, thyme, cayenne, white rice, poblano pepper

Blackened Catfish with Creole Sauce

meatwave.com

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, chicken stock, worcestershire, catfish, butter, cumin, paprika, garlic powder, bay leaf, olive oil, oregano, onion powder, bell pepper, thyme, canned tomato, cayenne

Fried Green Tomatoes With Shrimp Remoulade

foodnetwork.com

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, shrimp, worcestershire, buttermilk, ketchup, green tomato, lemon, paprika, extra virgin olive oil, carrot, vegetable oil, bay leaf, wholegrain mustard, cornmeal, mayonnaise, sugar, cayenne

Cajun-Spiced Lettuce Cups with Vidalia Onion Relish

acadianatable.com

Ingredients: celery, hot sauce, white pepper, parsley, onion, garlic, scallion, ground beef, worcestershire, ground pork, lemon, cane vinegar, lettuce, napa cabbage, brown sugar, garlic powder, basil, honey, jalapeno, onion powder, cajun seasoning, bell pepper, pickled jalapenos, canola oil