celery, garlic, hot sauce, paprika, cayenne, worcestershire & canned tomato recipes
5 recipes
Page 1
Shrimp Creole
cookthestory.com
Ingredients: worcestershire, celery, paprika, hot sauce, canned tomato, garlic, cayenne, chicken broth, shrimp, flour, butter, tomato sauce, oregano, bell pepper, onion, cooked rice
Keto Creole Shrimp
howtothisandthat.com
Ingredients: worcestershire, celery, paprika, hot sauce, canned tomato, garlic, cayenne, shrimp, butter, garlic powder, olive oil, oregano, onion powder, bell pepper, thyme, onion, cauliflower rice
Andouille Sausage and Cajun Shrimp Lettuce Wraps Recipe - (4/5)
keyingredient.com
Ingredients: worcestershire, celery, paprika, hot sauce, canned tomato, garlic, cayenne, shrimp, chicken andouille, lemon, garlic powder, olive oil, onion powder, bell pepper, thyme, onion, scallion, butter lettuce
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, celery, paprika, hot sauce, canned tomato, garlic, cayenne, chicken stock, catfish, butter, cumin, garlic powder, bay leaf, white pepper, parsley, olive oil, oregano, onion powder, bell pepper, thyme, onion, scallion
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: worcestershire, celery, paprika, hot sauce, canned tomato, garlic, cayenne, shrimp, seafood stock, heavy cream, butter, beer, lemon, brown sugar, garlic powder, basil, bay leaf, parsley, oregano, onion powder, thyme, onion, chili flake, white rice