celery, garlic, hot sauce, paprika, thyme & catfish recipes
2 recipes
Page 1
Catfish Creole
food.com
Ingredients: catfish, celery, paprika, hot sauce, thyme, garlic, worcestershire, butter, lemon, bay leaf, bell pepper, onion, canned tomato, cooked rice
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: catfish, celery, paprika, hot sauce, thyme, garlic, chicken stock, worcestershire, butter, cumin, garlic powder, bay leaf, white pepper, parsley, olive oil, oregano, onion powder, bell pepper, onion, canned tomato, scallion, cayenne