celery, garlic, hot sauce, thyme, bay leaf, carrot & scallion recipes

5 recipes

Page 1

The Best Meatless Black Eyed Peas and Rice

camelliabrand.com

Ingredients: celery, hot sauce, carrot, bay leaf, thyme, garlic, scallion, balsamic vinegar, creole seasoning, black-eyed peas, white pepper, sage, bell pepper, onion, vegetable broth, cayenne

Shrimp Creole IV

allrecipes.com

Ingredients: celery, hot sauce, carrot, bay leaf, thyme, garlic, scallion, shrimp, pork fat, tomato sauce, brown sugar, rosemary, basil, tomato, bell pepper, onion, cayenne

Sloshed Shrimp

foodnetwork.com

Ingredients: celery, hot sauce, carrot, bay leaf, thyme, garlic, scallion, shrimp, butter, beer, cumin, lemon, peppercorn, paprika, basil, olive oil, tomato paste, chili powder, onion

Spicy Vegetarian Red Beans and Rice

foodnetwork.com

Ingredients: celery, hot sauce, carrot, bay leaf, thyme, garlic, scallion, worcestershire, lemon, red beans, kale, long-grain white rice, smoked paprika, oregano, onion powder, bell pepper, onion, chipotle in adobo, canola oil, cayenne

Oxtail Stew

foodnetwork.com

Ingredients: celery, hot sauce, carrot, bay leaf, thyme, garlic, scallion, worcestershire, beef broth, oxtail, flour, brown sugar, ginger root, vegetable oil, habanero pepper, allspice, tomato paste, lima beans, onion, white rice