celery, garlic, hot sauce, worcestershire & cooked rice recipes
19 recipes
Page 1
Sausage Over Rice
tasteofhome.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, ground pork sausage, canned kidney beans, tomato sauce, garlic powder, bell pepper, chili powder, onion
The BEST Red Beans and Rice Recipe (with Kidney Beans Recipe)
grandbaby-cakes.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, chicken stock, andouille, red beans, creole seasoning, extra virgin olive oil, bell pepper, onion
Microwave Shrimp Andouille Jambalaya
cdkitchen.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, andouille, creole seasoning, tomato paste, margarine, tomato, onion
True Shrimp Creole
tasteofhome.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, flour, bay leaf, tomato paste, stewed tomatoes, bell pepper, onion, canola oil
Spicy Shrimp Creole
tasteofhome.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, tomato sauce, bell pepper, chili powder, onion, sugar, canned tomato, canola oil
Smoked Sausage Creole
kitchengidget.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, smoked sausage, tomato sauce, bay leaf, bell pepper, chili powder, onion, canned tomato, scallion
Catfish Creole
food.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, catfish, butter, lemon, paprika, bay leaf, bell pepper, thyme, onion, canned tomato
Shrimp Creole
cookthestory.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, chicken broth, shrimp, flour, butter, tomato sauce, paprika, oregano, bell pepper, onion, canned tomato, cayenne
Shrimp Étouffée
thewickednoodle.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, chicken stock, flour, butter, creole seasoning, parsley, bell pepper, thyme, onion, canned tomato, scallion
Emeril's Chicken Etouffee
food.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, whole chicken, chicken stock, flour, butter, beer, brown sugar, vegetable oil, bay leaf, parsley, bell pepper, onion, cayenne
Cajun Gumbo
landolakes.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, chicken stock, boneless skinless chicken thighs, sweet italian sausage, flour, butter, paprika, bay leaf, parsley, bell pepper, thyme, chili powder, onion, scallion
Slow Cooker Sausage and Shrimp Gumbo
letsdishrecipes.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, chicken broth, shrimp, andouille, basil, bay leaf, olive oil, cornstarch, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato
Shrimp Etouffee
food.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, clam juice, flour, butter, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, clam juice, flour, butter, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, scallion
Red beans and rice
homesicktexan.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, chicken broth, pork fat, smoked ham hock, andouille, red beans, paprika, bay leaf, parsley, oregano, bell pepper, thyme, onion, scallion, cayenne
Shrimp Etouffee
thedailymeal.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, shrimp stock, flour, butter, paprika, brown sugar, bay leaf, tomato, bell pepper, thyme, onion, scallion, canola oil, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, clam juice, flour, butter, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, bell pepper, thyme, onion, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, hot sauce, cooked rice, garlic, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato