celery, garlic, leek, bell pepper, olive oil & bay leaf recipes
4 recipes
Page 1
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: celery, bay leaf, olive oil, leek, bell pepper, garlic, parmesan, lemon, rosemary, carrot, white beans, chickpea, oregano, arugula, thyme, vegetable broth
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: celery, bay leaf, olive oil, leek, bell pepper, garlic, farro, cumin, peppercorn, carrot, parsley, button mushroom, tomato, fennel seed, thyme, onion, canned tomato, chili flake, cayenne
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: celery, bay leaf, olive oil, leek, bell pepper, garlic, mussel, fish stock, lemon, peppercorn, white wine, red onion, cucumber, carrot, anise liqueur, parsley, tomato, mustard seed, thyme
Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )
eatwell.co.nz
Ingredients: celery, bay leaf, olive oil, leek, bell pepper, garlic, sourdough bread, blue cheese, cumin, coriander, carrot, egg, smoked paprika, white beans, oregano, fennel seed, cilantro, thyme, onion, chile pepper, canned tomato, green lentils