celery, garlic, leek, canned cannellini beans & bay leaf recipes

9 recipes

Page 1

Frothy cannellini soup

crecipe.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, pesto, breadsticks, cream, olive oil, onion, vegetable broth

Cannellini Bean Soup

food.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, chicken stock, bacon, shallot, carrot, parsley, olive oil, oregano

(Vegan) Chunky Italian Vegetable Stew

bakerbynature.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, kale, carrot, olive oil, cavolo nero, onion, canned tomato, vegetable broth, chili flake

Winter cannellini bean soup

crecipe.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, chicken stock, bacon, shallot, extra virgin olive oil, carrot, parsley, olive oil, oregano

Vegetable soup with white beans and brown rice pasta shells

weightwatchers.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, chicken stock, cabbage, brown rice pasta, carrot, string beans, cooking spray, thyme, canned tomato

Leftover Ham and White Bean Soup

suebeehomemaker.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, chicken broth, deli ham, bone-in ham, carrot, olive oil, onion powder, cilantro, thyme, onion, chili flake

Ribollita Soup

eatingwell.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, cabbage, zucchini, kale, extra virgin olive oil, carrot, tomato, thyme, potato, celery seed, vegetable broth, chili flake

Ribollita Soup

eatingwell.com

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, cabbage, zucchini, kale, extra virgin olive oil, carrot, tomato, thyme, potato, celery seed, vegetable broth, chili flake

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: celery, canned cannellini beans, bay leaf, leek, garlic, bread crumbs, parmesan, butter, macaroni, cream, cheddar, zucchini, carrot, peas, parsley, olive oil, tomato paste, baby greens, thyme, potato, vegetable broth