celery, garlic, leek, curry & carrot recipes

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Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: celery, carrot, curry, leek, garlic, shrimp, clam, lobster, scallop, mussel, chorizo, clam juice, piquillo pepper, lemon, dill, white wine, extra virgin olive oil, smoked paprika, parsley, tomato, cilantro, quinoa, onion