celery, garlic, milk, vegetable oil, tomato paste & nutmeg recipes

5 recipes

Page 1

Braised Beef Short Ribs with Mashed Potatoes

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Ingredients: milk, celery, vegetable oil, tomato paste, garlic, nutmeg, beef broth, beef ribs, butter, red wine, carrot, potato

Traditional Baked Pasta Dish

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Ingredients: milk, celery, vegetable oil, tomato paste, garlic, nutmeg, ground beef, parmesan, flour, lasagna, butter, herbes de provence, cherry tomato, red wine, oregano, onion, canned tomato

Beef Stew with Olives,Tomatoes and Mashed Potatoes

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Ingredients: milk, celery, vegetable oil, tomato paste, garlic, nutmeg, beef steak, butter, dill, green olives, fennel, red wine, bay leaf, tomato, thyme, potato, vegetable broth

Venison Stew with Pearl Onions and Dumplings

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Ingredients: milk, celery, vegetable oil, tomato paste, garlic, nutmeg, chicken stock, venison, bread, butter, currant jelly, peppercorn, balsamic vinegar, rosemary, red wine, carrot, bay leaf, juniper berry, egg, parsley, thyme, onion, pearl onion

Venison with Fig Dumplings

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Ingredients: milk, celery, vegetable oil, tomato paste, garlic, nutmeg, chicken stock, venison, heavy cream, bread, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, thyme, onion