celery, garlic, onion, parmesan, parsley, rosemary & canned whole tomato recipes
5 recipes
Page 1
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: parmesan, celery, rosemary, canned whole tomato, parsley, onion, garlic, cannellini beans, carrot, white wine vinegar, olive oil, tomato paste, leek, thyme, vegetable broth
Mixed Bean Minestrone
randallbeans.com
Ingredients: parmesan, celery, rosemary, canned whole tomato, parsley, onion, garlic, chicken stock, croutons, pasta shell, cabbage, zucchini, extra virgin olive oil, mixed beans, tomato juice
One Pot Pasta and Chickpeas
joeshealthymeals.com
Ingredients: parmesan, celery, rosemary, canned whole tomato, parsley, onion, garlic, pancetta, anchovy paste, ditalini, lemon, carrot, olive oil, canned chickpea, chili flake
Pasta with Chickpeas (Pasta e Ceci)
theforkedspoon.com
Ingredients: parmesan, celery, rosemary, canned whole tomato, parsley, onion, garlic, pancetta, orecchiette, lemon, carrot, olive oil, tomato paste, tomato, thyme, canned chickpea, vegetable broth
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: parmesan, celery, rosemary, canned whole tomato, parsley, onion, garlic, chicken broth, veal steak, flour, butter, lemon, white wine, extra virgin olive oil, carrot, bay leaf, saffron, thyme, risotto rice