celery, garlic, onion, short-cut pasta, tomato paste, red wine & portobello mushroom recipes
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Pasta with Hearty Vegetable “Bolognese”
italianfoodforever.com
Ingredients: short-cut pasta, celery, portobello mushroom, red wine, tomato paste, onion, garlic, pecorino, eggplant, basil, carrot, parsley, olive oil, tomato, oregano, porcini