celery, garlic, red onion, bay leaf, carrot, extra virgin olive oil & lemon recipes
6 recipes
Page 1
Healthy Homemade Vegetable Soup (Gluten Free + Vegan)
thekitchengirl.com
Ingredients: celery, lemon, red onion, extra virgin olive oil, carrot, bay leaf, garlic, cauliflower, cabbage, zucchini, broccoli, parsley, tomato, vegetable broth, italian seasoning
Grilled Octopus with Celery and Cannellini Bean Salad
foodnetwork.com
Ingredients: celery, lemon, red onion, extra virgin olive oil, carrot, bay leaf, garlic, chicken stock, octopus, red wine vinegar, cannellini beans, vegetable oil, arugula, thyme, onion, chili flake
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: celery, lemon, red onion, extra virgin olive oil, carrot, bay leaf, garlic, clam, lamb shoulder, beef stock, white wine, fennel, olive oil, thyme, pickle, mint
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: celery, lemon, red onion, extra virgin olive oil, carrot, bay leaf, garlic, clam, lamb shoulder, beef stock, white wine, fennel, olive oil, thyme, pickle, mint
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: celery, lemon, red onion, extra virgin olive oil, carrot, bay leaf, garlic, salmon, walnut, dill, shallot, sun dried tomato, red wine vinegar, basil, dijon mustard, parsley, capers, cilantro, avocado oil, green lentils
12-hour rabbit bolognese
jamieoliver.com
Ingredients: celery, lemon, red onion, extra virgin olive oil, carrot, bay leaf, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, rosemary, olive oil, tomato paste, tomato, leek, porcini, thyme, nutmeg