celery, garlic, red onion, bay leaf, carrot, parsley & beef stock recipes

3 recipes

Page 1

Fireside Beef And Barley Stew Recipe:

whatscookingamerica.net

Ingredients: beef stock, celery, red onion, carrot, bay leaf, parsley, garlic, beef stew meat, worcestershire, beef roast, pearl barley, extra virgin olive oil, red wine vinegar, rosemary, bouillon cube, red wine, tomato paste

Maple Syrup-Braised Pork Belly with Maple Glazed Carrots and Maple Vinegar Coleslaw

maplefromquebec.ca

Ingredients: beef stock, celery, red onion, carrot, bay leaf, parsley, garlic, bacon, pork belly, butter, white wine, maple syrup, red cabbage, cabbage, kale, vegetable oil, mayonnaise, vinegar, apple cider vinegar, thyme, onion

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: beef stock, celery, red onion, carrot, bay leaf, parsley, garlic, brisket, milk, butter, pretzel bun, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, egg, clove, apple cider vinegar, thyme, onion, canola oil