celery, garlic, red onion, bay leaf, tomato paste & beef stew meat recipes
2 recipes
Page 1
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, celery, red onion, bay leaf, tomato paste, garlic, pancetta, orange, extra virgin olive oil, red wine, carrot, parsley, button mushroom, leek, thyme
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef stew meat, celery, red onion, bay leaf, tomato paste, garlic, worcestershire, beef stock, beef roast, pearl barley, extra virgin olive oil, red wine vinegar, rosemary, bouillon cube, red wine, carrot, parsley