celery, garlic, red onion, white wine & basil recipes

8 recipes

Page 1

Fresh Tomato, basil and ricotta risotto Recipe - (4.5/5)

keyingredient.com

Ingredients: celery, white wine, red onion, basil, garlic, ricotta, pecorino, cherry tomato, risotto rice, vegetable broth

Risotto Bianco with Pesto & Asparagus

oneingredientchef.com

Ingredients: celery, white wine, red onion, basil, garlic, pine nut, lemon, olive oil, asparagus, risotto rice, vegetable broth

Spaghetti with Garden Vegetables (Spaghetti Dell'Ortolano)

marthastewart.com

Ingredients: celery, white wine, red onion, basil, garlic, parmesan, spaghetti, zucchini, eggplant, extra virgin olive oil, marjoram, carrot, tomato, summer squash, chili flake

Herby Pine Nut Chicken with Vegetable Pearl Barley

yummly.co.uk

Ingredients: celery, white wine, red onion, basil, garlic, chicken tenders, pine nut, flour, pearl barley, lemon, egg, parsley, olive oil, thyme, mint, sweet corn, scallion, chili flake

Herby Pine Nut Chicken With Vegetable Pearl Barley

spoonacular.com

Ingredients: celery, white wine, red onion, basil, garlic, chicken tenders, pine nut, flour, pearl barley, lemon, egg, parsley, olive oil, thyme, mint, sweet corn, scallion, chili flake

Fettucine Bolognese

lisasdinnertimedish.com

Ingredients: celery, white wine, red onion, basil, garlic, ground beef, ground pork, parmesan, heavy cream, fettuccine, canned whole tomato, carrot, bay leaf, parsley, olive oil, tomato paste, nutmeg, italian seasoning

Turkey Meatball and Vegetable Stew

allrecipes.com

Ingredients: celery, white wine, red onion, basil, garlic, chicken broth, ground turkey, worcestershire, carrot, quick-cooking oats, bay leaf, egg, peas, parsley, button mushroom, butternut squash, cornstarch, parsnip, onion

Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette

greatchefs.com

Ingredients: celery, white wine, red onion, basil, garlic, soft-shell crab, lobster, buttermilk, flour, lemon, shallot, cabbage, chive, champagne vinegar, carrot, tomato, spinach, thyme, onion, lime, canola oil