celery, garlic, vegetable broth, canned tomato, butter & potato recipes
8 recipes
Page 1
Traditional Shepherd's Pie
thepetitecook.com
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, ground lamb, milk, red onion, rosemary, carrot, bay leaf, olive oil
Italian Pasta Soup
eatsmarter.com
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, pancetta, spiral pasta, cabbage, carrot, canned beans, parsley, olive oil, tomato paste, onion
Classic Homemade Minestrone Soup Recipe
thekitchenmagpie.com
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, parmesan, pasta shell, canned cannellini beans, cabbage, zucchini, carrot, tomato paste, green beans, onion, italian seasoning
Vegetarian Goulash with Butter Beans
thelastfoodblog.com
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, cracked pepper, paprika, carrot, bay leaf, parsley, olive oil, tomato paste, bell pepper, lima beans, thyme, onion
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, parmesan, rosemary, carrot, bay leaf, olive oil, button mushroom, tomato paste, green beans, parsnip, onion, sweet potato, green lentils
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, worcestershire, flour, milk, sour cream, extra virgin olive oil, rosemary, red wine, carrot, peas, button mushroom, leek, lentils, thyme
Curried lentil pies
womensweeklyfood.com.au
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, ghee, cumin, ginger root, carrot, black mustard seed, peas, coriander powder, pumpkin, lentils, cilantro, onion, chile pepper, coconut milk, turmeric
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: butter, celery, potato, canned tomato, garlic, vegetable broth, heavy cream, flour, sour cream, cracked pepper, paprika, red wine vinegar, carrot, bay leaf, grape juice, peas, parsley, olive oil, button mushroom, tomato paste, thyme, onion, sweet corn