celery, garlic, vegetable broth, red wine & leek recipes
7 recipes
Page 1
Vegetarian Cassoulet with Mushrooms and Chard
feedmephoebe.com
Ingredients: celery, red wine, leek, garlic, vegetable broth, gluten-free bread crumbs, carrot, chard, white beans, olive oil, button mushroom, thyme
Vegetarian Cassoulet with Mushrooms and Chard
sidechef.com
Ingredients: celery, red wine, leek, garlic, vegetable broth, cannellini beans, carrot, chard, olive oil, button mushroom, thyme, gluten-free panko
Leek, bean and mushroom casserole
womensweeklyfood.com.au
Ingredients: celery, red wine, leek, garlic, vegetable broth, bread, peas, white beans, olive oil, button mushroom, thyme, pasta sauce
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: celery, red wine, leek, garlic, vegetable broth, bacon, croutons, extra virgin olive oil, carrot, bay leaf, olive oil, thyme, endive, green lentils
Pasta with Goulash Sauce and Oranges
eatsmarter.com
Ingredients: celery, red wine, leek, garlic, vegetable broth, beef stew meat, parmesan, ghee, tagliatelle, orange, rosemary, carrot, olive oil, tomato paste, parsnip, onion
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: celery, red wine, leek, garlic, vegetable broth, worcestershire, flour, milk, sour cream, butter, extra virgin olive oil, rosemary, carrot, peas, button mushroom, lentils, thyme, potato, canned tomato
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: celery, red wine, leek, garlic, vegetable broth, heavy cream, milk, butter, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, thyme, sweet potato