celery, garlic, vegetable broth, tomato, oregano & red wine recipes
5 recipes
Page 1
Lentil Soup with Mushrooms
soscuisine.it
Ingredients: celery, red wine, tomato, oregano, garlic, vegetable broth, paprika, bay leaf, olive oil, button mushroom, porcini, onion, sweet potato, green lentils
One-Pot Lentil Bolognese Recipe by Tasty
tasty.co
Ingredients: celery, red wine, tomato, oregano, garlic, vegetable broth, spaghetti, rosemary, basil, carrot, parsley, olive oil, button mushroom, tomato paste, lentils, onion, baking soda
Marvelous Minestrone
oukosher.org
Ingredients: celery, red wine, tomato, oregano, garlic, vegetable broth, parmesan, pearl barley, soy sauce, canned kidney beans, canned black beans, tomato juice, carrot, bay leaf, parsley, olive oil, spinach, onion, canned chickpea
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: celery, red wine, tomato, oregano, garlic, vegetable broth, vital wheat gluten, cracked pepper, rosemary, basil, white miso, vegetable oil, bay leaf, button mushroom, tomato paste, sage, fennel seed, thyme, tofu, onion, canned tomato
Vegan Minestrone Soup
travelalphas.com
Ingredients: celery, red wine, tomato, oregano, garlic, vegetable broth, canned kidney beans, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, carrot, bay leaf, olive oil, tomato paste, thyme, agave nectar, chili flake